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Bread Baking - Machine or Hand-Made (13 years and older)
Description

Rise to the challenge! Open to bakers aged 13 years and over, this class welcomes both hand-made and machine-baked bread. Entries must be homemade and delivered to the Henderson Pavilion on Show Day during the allocated entry times, ready for judging. A great way to showcase your skills and share in the proud tradition of bread making.

Prizes

Best in Show – Bread (1st Prize): Sponsored by Woodstock Flour – Flour Hamper

Conditions of Entry

- Exhibit must be at the Henderson Pavilion between 8 am & 9.30 am on Saturday 18th October
- Judging commences at 10.30 am on Saturday 18th.

Click here for full conditions.

Contact Us

Rutherglen Annual Agricultural Show Coordinator

  • Kaylene Lumby
  • 02 60 328 044
  • wineagshow@westnet.com.au
Entries

Entries for the 2025 Rutherglen Ag Show are now closed. We would love to see you come along on October 19th, see here for more information.

Sponsored By

Schedule

Check the full timetable to see what’s on and when, so you can plan your day around the events that matter most, from livestock judging and machinery displays to competitions, entertainment, and family activities.

View Schedule

2025 Sponsors

Contact Us

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